Contents
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Chilli Non Carne
Ingredients
- 1 tbsp Olive Oil
- 2 Large Onions Chopped
- 2 tbsp Ground Cumin
- 1 tsp Chipolte Chillis
- .5 tsp Chilli Flakes
- 1 Tin ChickPeas
- 1 tbsp Smoked Paprika
- 3 Tins Plum tomatoes
- 1 Tin Black Beans
- 1 Tin Red Kidney Beans
- 1 Sqaure Dark Chocolate
- 1 Pint Vegetable Stock
Instructions
- Drain the Chickpeas and chop into fine pieces, texture size to taste.1 Tin ChickPeas, 1 tbsp Olive Oil
- Heat 2 tbsp of Oil and fry the onions until browned.2 Large Onions
- Add the chickpeas and fry for a few minutes.1 Tin ChickPeas
- Add Spices and Salt & Pepper and fry for 2 mins2 tbsp Ground Cumin, 1 tsp Chipolte Chillis, .5 tsp Chilli Flakes, 1 tbsp Smoked Paprika
- Add Plum Tomatoes, Black Beans, Kidney Beans and Dark Chocolate, fry for a couple of minutes.3 Tins Plum tomatoes, 1 Tin Black Beans, 1 Tin Red Kidney Beans, 1 Sqaure Dark Chocolate
- Add Vegetable Stock and cook for 20mins.1 Pint Vegetable Stock
Notes
This recipe freezes very well, ideally in individual portions.
The recipe changes every time I make it, enjoy yourself and make it your own.
