Linda McCartney's Meat Free Country Pies

Linda McCartney's Meat Free Country Pies

Nutritional Information

Data Confidence 5/5

Typical values in one Pie (183.3g)

Calories kCal

449.1

MAU

9.9

Glycaemic Signal

20

Carbohydrate g

43.8

  of which Sugars g

4.2

Fibre g

5.1

Carbohydrate Fibre Ratio %

11.6

Fat g

24.7

   of which Saturates g

10.8

Protein g

10.3

Salt g

1.8

Calorie Density kCal/g

2.45

Calories from Carbs kCal

179.2 (39.9%)

Calories from Protein kCal

42.2 (9.4%)

Calories from Fat kCal

227.7 (50.7%)

= up to 4g of sugar

Ingredients Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rehydrated Textured Soya Protein (11%), Onion (10%), Palm Oil, Rapeseed Oil, Cornflour, Salt, Red Wine, Yeast Extract, Tomato Pur�e, Malted Barley Extract, Garlic Pur�e, Wheat Flour, Potato Flake, Maltodextrin, Thyme, Sugar, Sunflower Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids, Natural Flavourings, Raising Agents: Diphosphates, Sodium Carbonates, Black Pepper, Onion Powder, Caramelised Sugar Syrup, White Pepper

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How many calories in Linda McCartney's Meat Free Country Pies?

Linda McCartney's Meat Free Country Pies contains 449.1 calories in one Pie (183.3g).

How much sugar in Linda McCartney's Meat Free Country Pies?

Linda McCartney's Meat Free Country Pies contains 4.2g sugar in one Pie (183.3g) - that is around 1 cube of sugar.

How much fat in Linda McCartney's Meat Free Country Pies?

In one Pie (183.3g) of Linda McCartney's Meat Free Country Pies there are 24.7g of fat of which 10.8g are saturated.