Nairn's Gluten Free Flatbread Rosemary & Sea Salt

Nairn's Gluten Free Flatbread Rosemary & Sea Salt

Nutritional Information

Data Confidence 5/5

Typical values in one Flatbread (12.5g)

Calories kCal

54

MAU

0.9

Glycaemic Signal

3.6

Carbohydrate g

7.9

  of which Sugars g

0.4

Fibre g

0.9

Carbohydrate Fibre Ratio %

11.4

Fat g

1.8

   of which Saturates g

0.7

Protein g

1.1

Salt g

0.2

Calorie Density kCal/g

4.32

Calories from Carbs kCal

32.7 (60.6%)

Calories from Protein kCal

4.7 (8.7%)

Calories from Fat kCal

16.6 (30.7%)

= up to 4g of sugar

Ingredients Gluten Free Wholegrain Oats (75%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Brown Rice Syrup, Rosemary (2%), Sea Salt (2%), Raising Agent: Ammonium Bicarbonate

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How many calories in Nairn's Gluten Free Flatbread Rosemary & Sea Salt?

Nairn's Gluten Free Flatbread Rosemary & Sea Salt contains 54 calories in one Flatbread (12.5g).

How much sugar in Nairn's Gluten Free Flatbread Rosemary & Sea Salt?

Nairn's Gluten Free Flatbread Rosemary & Sea Salt contains 0.4g sugar in one Flatbread (12.5g)

How much fat in Nairn's Gluten Free Flatbread Rosemary & Sea Salt?

In one Flatbread (12.5g) of Nairn's Gluten Free Flatbread Rosemary & Sea Salt there are 1.8g of fat of which 0.7g are saturated.