Oggs Vegan Chocolate Fudge Cupcakes
Oggs Vegan Chocolate Fudge Cupcakes
Nutritional Information
Data Confidence 5/5
Calories kCal
268.4
6.2
11.5
Carbohydrate g
25.2
of which Sugars g
17.7
Fibre g
1.3
Carbohydrate Fibre Ratio %
5.2
Fat g
16.1
of which Saturates g
4.7
Protein g
3.1
Salt g
0.3
Calorie Density kCal/g
4.26
Calories from Carbs kCal
104.7 (39.0%)
Calories from Protein kCal
12.9 (4.8%)
Calories from Fat kCal
150.8 (56.2%)
= up to 4g of sugar
Ingredients Vegetable Oil (Rapeseed, Sunflower, Sustainable Palm), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Cocoa Powder (6%), Aquafaba (Water, Chickpea Extract, Antioxidant: Ascorbic Acid), Humectant: Glycerine, Wheat Gluten, Invert Sugar Syrup, Oats, Faba Bean Protein, Raising Agents: Disodium Diphosphate, Potassium Bicarbonate, Sodium Bicarbonate, Modified Potato Starch, Wheat Starch, Salt, Emulsifiers: E471, E475, E477, E481, Maize Starch, Acidity Regulators: Citric Acid, E341, E339, Stabilisers: Xanthan Gum, E516, Dextrose, Preservative: Potassium Sorbate, Flavourings, Colours: Annatto Bixin, Curcumin
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How many calories in Oggs Vegan Chocolate Fudge Cupcakes?
Oggs Vegan Chocolate Fudge Cupcakes contains 268.4 calories in one Cake (63g).
How much sugar in Oggs Vegan Chocolate Fudge Cupcakes?
Oggs Vegan Chocolate Fudge Cupcakes contains 17.7g sugar in one Cake (63g) - that is around 4 cubes of sugar.
How much fat in Oggs Vegan Chocolate Fudge Cupcakes?
In one Cake (63g) of Oggs Vegan Chocolate Fudge Cupcakes there are 16.1g of fat of which 4.7g are saturated.