Sacla Vegan Carbonara Sauce with Pea Protein

Sacla Vegan Carbonara Sauce with Pea Protein

Nutritional Information

Data Confidence 5/5

Typical values in one Half Jar (175g)

Calories kCal

190.8

MAU

4.7

Glycaemic Signal

4.6

Carbohydrate g

10.0

  of which Sugars g

0.4

Fibre g

0.4

Carbohydrate Fibre Ratio %

4

Fat g

15.6

   of which Saturates g

1.9

Protein g

2.8

Salt g

1.2

Calorie Density kCal/g

1.09

Calories from Carbs kCal

39.9 (20.9%)

Calories from Protein kCal

11.1 (5.8%)

Calories from Fat kCal

139.9 (73.3%)

= up to 4g of sugar

Ingredients Water, Pea Proteins Preparation 7,5% (Water, Textured Pea Proteins 21% (Pea Proteins, Pea Extract), Sunflower Seed Oil, Onion, Natural Flavourings, Thickeners: Methylcellulose, Carrageenan, Locust Bean Gum, Salt), Sunflower Seed Oil, Soya Preparation (Water, Soya Beans, Salt), Modified Maize Starch, Maize Maltodextrin, Smoked Salt, Natural Flavourings, Thickener: Xanthan Gum, Potato Proteins, Onion Powder, Black Pepper, Concentrate (Carrot, Apple), SaltFor allergens see ingredients in bold

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How many calories in Sacla Vegan Carbonara Sauce with Pea Protein?

Sacla Vegan Carbonara Sauce with Pea Protein contains 190.8 calories in one Half Jar (175g).

How much sugar in Sacla Vegan Carbonara Sauce with Pea Protein?

Sacla Vegan Carbonara Sauce with Pea Protein contains 0.4g sugar in one Half Jar (175g)

How much fat in Sacla Vegan Carbonara Sauce with Pea Protein?

In one Half Jar (175g) of Sacla Vegan Carbonara Sauce with Pea Protein there are 15.6g of fat of which 1.9g are saturated.