Beetroot extract

Beetroot extract is a natural ingredient derived from the beetroot plant. The deep red vegetable has been used for centuries in various culinary and medicinal applications. Beetroot extract is made by processing the beetroot to extract the natural compounds and nutrients found in the vegetable.

This extract appears on food labels for its vibrant colouring properties and potential health benefits. It is commonly used as a natural food colouring agent in products like soups, sauces, and beverages. Additionally, beetroot extract is sometimes added to foods for its earthy flavour and potential antioxidant properties. Some examples of foods where you might find beetroot extract include red velvet cakes, smoothies, and salad dressings.

When you see beetroot extract listed on a food label, it signifies that the product may have a rich colour, unique flavour, or possible health benefits associated with this natural ingredient. Its presence can provide both a visual appeal and a hint of the earthy, slightly sweet taste that beetroot is known for.

Foods in the CalorieStar database containing Beetroot extract