Brown linseed

Brown linseed, also known as flaxseed, is a nutty and nutritious ingredient that comes from the flax plant. These tiny seeds are brown in colour and packed with essential nutrients like omega-3 fatty acids, fibre, and antioxidants.

To produce brown linseed, the flax plant is grown and harvested. The seeds are then separated from the plant and can be used whole, ground, or pressed to extract the oil. This versatile ingredient can be added to a variety of dishes to boost their nutrition content.

Brown linseed often appears on food labels due to its health benefits and versatility. It can be found in products like bread, cereals, granola bars, and smoothies. Adding brown linseed to your diet can increase your intake of healthy fats, fibre, and antioxidants, making it a popular choice for health-conscious consumers.

Foods in the CalorieStar database containing Brown linseed

Warburtons Thick Sliced Seeded Bread
Mission Deli Wraps Seeded
Asda Extra Special Superseeded Bread
Tesco Gluten Free Chicken & Bacon Mayonnaise Sandwich
M&S Made Without Roast Chicken & Bacon Sandwich
Ryvita Multigrain Crispbread
Sainsbury's Seeded Oat & Rye Crackers, Taste the Difference
Warburtons Seeded Protein Thin Bagels
Sainsbury's Soft Multiseed Farmhouse Thick Sliced Wholemeal Bread, Taste the Difference
Food Doctor Stone Baked Seed & Cereal Pitta

Warburtons Thick Sliced Seeded Bread
Ryvita Thins Multiseed Flatbreads
Tesco Tuna Crunch Sub