Caramel

Caramel is a sweet and flavourful ingredient commonly found in many foods. It is created by heating sugar, often along with butter and cream, until it reaches a rich golden-brown colour. Caramel can be made from various sources, including sugar beets or sugar cane.

To make caramel, sugar is heated in a pan until it melts and turns into a golden-brown syrup. This process gives caramel its distinct sweet and slightly bitter taste. Butter and cream are often added to achieve a creamy texture. The mixture is then cooled and used in various recipes to add sweetness and depth of flavour.

Caramel is frequently used in desserts like ice cream, cakes, and chocolates to enhance their taste and provide a rich, sweet flavour. It is also used in beverages like caramel macchiatos and sauces like caramel drizzles. Caramel helps add sweetness, colour, and a unique flavour profile to many dishes, making it a popular ingredient in the culinary world.

Foods in the CalorieStar database containing Caramel

Sainsbury's Butterscotch Bombe, Taste the Difference
Sainsbury's Caramel & Chocolate Crispy Bites
Sainsbury's Caramel Shortcake Bites
Nestle Cheerios Cereal
Plant Pioneers Christmas Pudding
Müller Corner Toffee Chocolate Hoops Yogurt
Aunt Bessie's Duck Fat Roast Potatoes
Activia Fibre Apple Cereals Breakfast Gut Health Yoghurt
Activia Fibre Walnut & Oat Breakfast Gut Health Yoghurt
Activia Grains & Nuts Museli & Fruit 0% Fat

Activia Grains & Nuts Walnut & Oats
Aunt Bessie's Homestyle Chips
Aunt Bessie's Homestyle Crinkle Cut Chips
Sainsbury's Maple & Pecan Christmas Pudding, Taste the Difference
Bernard Matthews Chicken Breast Slices
Sainsbury's Millionaire Bites
Sainsbury's Mincemeat Puffs
Sainsbury's Multigrain Hoops Cereal
Asda Plant Based Chocolate & Salted Caramel Desserts
Dr Oetker Ristorante Funghi Pizza
Dr Oetker Ristorante Mozzarella Pizza
Dr. Oetker Ristorante Mozzarella Pizza
Dr Oetker Ristorante Quorn & Pesto Pizza
Dr Oetker Ristorante Quorn Royale Pizza
Nestle Rolo Dessert