Dried egg white

Dried egg white is a food ingredient that comes from eggs. When you crack an egg open, you can see the yolk and the egg white. The egg white is the clear part around the yolk, and when this is dried, it becomes a powder that can be used in cooking.

To make dried egg white, the egg whites are separated from the yolks and then dried to remove the moisture. This process turns the egg whites into a powder form. The powder can then be used in various foods and recipes as a convenient way to incorporate egg white without needing to crack eggs.

Dried egg white often appears on food labels because it can enhance the texture and structure of foods. It is commonly used in baking to add volume and stability to things like cakes, meringues, and cookies. It can also be found in certain protein powders and powdered food mixes to boost the protein content.

Foods in the CalorieStar database containing Dried egg white

FUEL10K Blueberry Oat Muffin
Sainsbury's Cheddar Cheese & Chive Dip
Mr Kipling Cherry Bakewells
Tesco Chicken Caesar Wrap
Cadbury Chocolate Mini Rolls
Sainsbury's Chocolate Yule Log
Mr Kipling Christmas Slices
Wall's Classic Scotch Eggs
Tesco Cosmic Whip Bars
Tuc Crackers Savoury Sandwich

Cadbury Creme Egg
Cadbury Creme Egg Minis
Cadbury Creme Egg Minis
Cadbury Double Decker
Tesco Dreamy Caramel Bars
Cadbury Festive Yule Log Triple Chocolate
Cadbury Fire Logs
Mr Kipling Flamingo Slices
Cadbury Goo Head Chocolate Cream Egg Minis Bag
Ben & Jerry's Half Baked Ice Cream
Mr Kipling Halloween Fiendish Fancies
Sainsbury's Iced Topped Mince Pies
M&S Made Without Roast Chicken & Bacon Sandwich
Sainsbury's Mature Cheddar Coleslaw, Taste the Difference
Asda Mini Savoury Eggs