Dried glucose syrup
Dried glucose syrup is a food ingredient that comes from plants, such as corn or wheat. It is commonly used in various food products to add sweetness and improve texture. This ingredient is often found in items like baked goods, sweets, and processed foods.
To make dried glucose syrup, the liquid form of glucose syrup is dried to form a powder. This process helps to enhance its shelf life and make it easier to incorporate into different food products. The drying process also concentrates the sweetness of the syrup, making it a versatile ingredient in the food industry.
You may spot dried glucose syrup on food labels because it serves multiple purposes in food production. It can act as a sweetener, enhance flavours, and help foods retain moisture, preventing them from drying out. Common foods that may contain dried glucose syrup include confectionery, dairy products, sauces, and beverages.
Foods in the CalorieStar database containing Dried glucose syrup
Sainsbury's BBQ British Chicken Tikka KebabsMcDonald's Caramel Iced Frappé
Sainsbury's Colombian Coffee Cake, Taste the Difference
Cadbury Dairy Milk Caramel Cookies with Chocolate Chunks & Caramel Pieces
Sainsbury's Doughnuts Glazed Ring
Sainsbury's Firecracker Chicken Wings
Asda Hazelnut Chocolate Spread
Cadbury Layers of Joy Trifle
Cadbury Layers of Joy Trifles
Asda Plant Based Chocolate & Salted Caramel Desserts
Asda Plant Based Lemon Cheesecakes
M&S Plant Kitchen Wood Fired Hot & Spicy Pizza
M&M's Salted Caramel Chocolate Pouch Bag
Fry’s Vegan Spicy Bean Pasty
Asda Vegetable Curry Bakes
Vivera Veggie Burgers
Sainsbury's Victoria Sponge Cake, Taste the Difference
