Vinegar
Vinegar is a sour liquid ingredient that comes from fermented sources like fruits, grains, or alcohol. It is often used in cooking and as a condiment to add tanginess or acidity to dishes.
To make vinegar, the fermentation process involves turning sugars into acetic acid with the help of bacteria. This process gives vinegar its sharp taste and distinct smell. Common types of vinegar include apple cider vinegar, balsamic vinegar, and white vinegar.
Vinegar appears on food labels because it enhances the flavour profile of many foods. It can be found in salad dressings, marinades, pickles, and sauces. Vinegar also acts as a natural preservative, helping to extend the shelf life of certain products. Its acidity can tenderise meats or vegetables, making it a versatile ingredient in cooking.
Foods in the CalorieStar database containing Vinegar
Homepride American Texan Chilli Smoky BBQ Cooking SauceRitz Bakefuls Sea Salt & Vinegar
Heinz Barbecue Classic Sauce
Wicked Kitchen BBQ Beans And Mash
Sainsbury's BBQ British Chicken Tikka Kebabs
Wicked Kitchen BBQ Butternut Mac
Tesco BBQ Chicken, Bacon & Cheese Sandwich
Sainsbury's BBQ Garlic & Herb British Chicken Mini Breast Fillet Kebabs
Wicked Kitchen BBQ Mushroom Pizza
Sainsbury's BBQ Sauce
Heinz Beanz with Pork Sausages in a Tomato Sauce
M&S Beef & Onion with Peppercorn Mayo Roll
Pot Noodle Beef & Tomato
The Curators Beef Jerky Sweet & Smoky
The Curators Beef Jerky Teriyaki Spice
Sainsbury's Beef Stew
Sainsbury's Beef, Horseradish Mayonnaise Sandwich
Sainsbury's Beetroot Salad
Cruga Biltong Original Marinated Beef
Asda BLT Pasta Salad
M&S BLT Sandwich
Sainsbury's Breaded Cod Fillets
Sainsbury's British Classic Bangers & Mash
Sainsbury's British Classic Braised Steak
Sainsbury's British Classic Chicken Casserole
