Gadus morhua

Gadus morhua is a type of fish commonly known as Atlantic cod. This ingredient comes from the sea and is widely used in various food products for its taste and nutritional benefits.

To make gadus morhua suitable for consumption, the fish is typically caught from the ocean, cleaned, and processed. It can be filleted, dried, salted, or even turned into fish oil for different culinary purposes.

You may find gadus morhua listed on food labels as an ingredient in fish sticks, fish cakes, or in fish and chips. Its mild flavour and firm texture make it a popular choice in seafood dishes enjoyed by many.

Foods in the CalorieStar database containing Gadus morhua