Green bean

Green beans are a type of vegetable that comes from the green bean plant. These beans are harvested when they are still young and tender, before the seeds inside have fully developed. They are a popular ingredient in many dishes and are known for their crisp texture and fresh flavour.

Green beans are grown in fields and gardens, where they are carefully picked by hand or machine. After harvesting, they are sorted, washed, and packaged for sale in grocery stores. Some people also choose to grow their own green beans at home in gardens or pots.

Green beans are often added to dishes for their vibrant colour, crunchy texture, and nutritional value. They can be found in salads, stir-fries, casseroles, and soups. Green beans are a versatile ingredient that can be enjoyed fresh, steamed, boiled, or even pickled. They are a popular choice for adding a pop of green to many recipes.

Foods in the CalorieStar database containing Green bean