Calories
Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)MAU
Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)Glycaemic Signal
Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)Fat
Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)Saturated Fat
Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)Carbohydrate
Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)Sugar
Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)= up to 4g of sugar
Protein
Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)Fibre
Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)Salt
Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)Ingredients found in Kirsty's Roasted Vegetable Pizza with an Italian Stonebaked Base (1 Half Pizza Oven Baked)
Dough 51.5%: Starches (Corn, Potato), Water, Rice Flour, Tapioca Starch, Sunflower Oil, Fibres (Pea Fibre, Rice Fibre, Potato Fibre, Psyllium Fibre), Raising Agents (Diphosphates, Sodium Carbonates), Buckwheat Flour, Pea Flour, Sugar, Flavourings, Millet Flour, Whole Flax Seeds Flour, Stabilizer (Hydroxypropyl Methyl Cellulose), Salt, Thickener (Xanthan Gum), Topping 48.5%: Tomato Purée 15%*, Non-Dairy Sunflower Oil-Based Food Preparation 10%* (Water, Sunflower Oil, Modified Starch, Stabilizers (Carrageenan, Tricalcium Phosphate, Locust Bean Gum), Aroma, Salt, Citric Fibre, Preservative (Sorbic Acid), Colour (Beta-Carotene)), Chargrilled Red and Yellow Pepper 9.3%*, Water, Chargrilled Red Onion 4.5%*, Sunflower Oil, Modified Maize Starch, Salt, *Percentages expressed on the finished product