Dr Oetker Ristorante Funghi Pizza

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= up to 4g of sugar

Protein

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Salt

Ingredients found in Dr Oetker Ristorante Funghi Pizza (1 Half Pizza)

Wheat Flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Tomato Puree, Mushrooms (16%), Edam Cheese (9%), Vegetable Oil (Rapeseed), Mozzarella Cheese (7%), Water, Yeast, Salt, Sugar, Modified Potato Starch, Emulsifier (E 471), Garlic, Hydrolysed Vegetable Protein, Parsley, Oregano, Flavouring, Dextrose, Maltodextrin, Caramel

Ingredients found in