Sainsbury's Taste the Difference Autumn Edition Apple & Blackberry Danish Tart

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= up to 4g of sugar

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Ingredients found in Sainsbury's Taste the Difference Autumn Edition Apple & Blackberry Danish Tart (1 1/6 tart )

British Apples (44%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Blackberries (13%), Butter (Cows' Milk), Sugar, Pasteurised Free Range Whole Egg, Glucose Syrup, Skimmed Cows' Milk Powder, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Yeast, Mixed Spice (Coriander, Cinnamon, Caraway, Nutmeg, Ginger, Clove Powder, Sunflower Oil), Salt, Dextrose, Acidity Regulators: Citric Acid, Sodium Citrate, Acetic Acid; Gelling Agent: Pectins; Palm Oil, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid

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