Ingredients English Muffin Ingredients: EITHER: Allergen Ingredient:
WHEAT Flour (contains Calcium Carbonate,
Iron,
Niacin,
Thiamine),
Water, Muffin Topping (Yellow Polenta,
Rice Flour), Muffin Mix (Allergen Ingredient:
WHEAT Gluten, Dough Acidifier (Allergen Ingredient:
RYE), Preservative (
Calcium Propionate), Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Tartaric Acid), Antioxidant (
Ascorbic Acid),
Yeast,
Sugar,
Rapeseed Oil, De-activated Yeast. Potential Allergen Ingredient:N. B. May contain traces of sesame seeds.* OR: Allergen Ingredient:
WHEAT Flour,
Water, Corn Semolina,
Yeast,
Dextrose,
Salt, Allergen Ingredient:
WHEAT Gluten, Emulsifier (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Acid (
Citric Acid), Allergen Ingredient:Whole WHEAT Flour, Allergen Ingredient:Whole RYE Flour. Potential Allergen Ingredient:N. B. All the above may contain traces of sesame seeds*. *Please note all our buns, rolls and tortilla wraps are toasted in the same toaster as buns topped with sesame seeds. Pork Sausage Patty Ingredients:
Pork (97%),
Salt,
Dextrose, Herb and Herb Extract,
Glucose Syrup, Spice,
Yeast Extract. Egg Ingredients: Allergen Ingredient:
EGG. UK or Irish sourced egg produced to Lion Quality standards or equivalent. N. B. Cooked in the restaurants using Liquid Vegetable and Dairy Fat Blend (see ingredients below) which contains Allergen Ingredient:
MILK. Liquid Vegetable and Dairy Fat Blend contains - EITHER:
Sunflower Oil (75%), Butter Oil (
MILK) (21%), Emulsifiers (Mono- and Diglycerides of Fatty Acids,
Sunflower Lecithin),
Whey Powder (
MILK), Antioxidants (Fatty Acid Esters of Ascorbic Acid, Alpha-Tocopherol), Butter Flavouring (
MILK). OR:
Vegetable Oils (
Rapeseed Oil, Sunflower Oil in varying proportions) (76%), Butter Oil (
MILK) (21%), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Citric Acid Esters of Mono- and Diglycerides of Fatty Acids),
Whey Powder (
MILK), Antioxidants (Fatty Acid Esters of Ascorbic Acid, Alpha-Tocopherol), Butter Flavouring (
MILK). Back Bacon Ingredients:
Pork,
Salt, Preservatives (
Sodium Nitrite), Antioxidant (
Sodium Ascorbate). *This bacon is smoked using beechwood. Cheddar Cheese Slice (processed) Ingredients: EITHER: Vegetarian Cheddar (51%) (Allergen Ingredient:
MILK),
Water, Vegetarian Cheese (9%) (Allergen Ingredient:
MILK),
Whey Powder (Allergen Ingredient:
MILK),
Butter (Allergen Ingredient:
MILK), Emulsifying Salts (Trisodium Citra